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Cooking is like love. It should be entered into with abandon or not at all.
Harriet Van Horne
Indian Cusine is one of the finest cuisines in the world. Rich in both variety and spice, this "many-centuries old"
cusine, depicts the cultures and traditions of the various people in the "land of fast and feasting". Although vegetarianism
is the essence of Indian cooking, the influence of other cultures is seen in the use of poultry, meat and eggs. The use of
an eclectic mixture of meats, vegetables, spices, and condiments and the use of esoteric cooking procedures lends a unique
texture to every dish, hence making a bold statement about the fine art of Indian cuisine.
In the following pages I have given some of my recipes which have been relished by my family and friends. Last but not
the least remember you can make a good meal only if you cook the meal wholeheartedly and enjoy it while creating. So enjoy
the
following pages and please post your suggestions
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